Simple Way to Make Favorite Creamy Potato & Chive Bake - Free download

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We hope you got benefit from reading it, now let's go back to creamy potato & chive bake recipe. To make creamy potato & chive bake you only need 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Potato & Chive Bake:

1. Prepare 1 kg of Washed potatoes, thinly sliced.
2. Prepare 3 of Rashers bacon, chopped.
3. Use 1/2 large of Green capsicum (pepper), diced.
4. Get 300 ml of Sour cream.
5. Take 1/3 cup of Chives, chopped.
6. Prepare 1/3 cup of Flat leaf parsley, chopped.
7. Get 1 cup of Grated cheese.
8. Use 1/2 cup of Grated Parmesan cheese.
9. Use 1 of Sea salt & cracked black pepper.
10. Prepare 1 of Sprinkle of smoked paprika.

Instructions to make Creamy Potato & Chive Bake:

1. Pre heat oven to 180*C..
2. Now- prep your veggies separately. Slice potatoes, dice bacon & pepper, grate cheeses, chop herbs..
3. Layer ingredients into a baking/ casserole dish. Potatoes, bacon, peppers, herbs, cheese and then drizzle a little cream. Repeat process until you are happy with size of the dish, finishing with a layer of potato..
4. Cover and bake for 30 minutes..
5. Remove from oven, uncover and top with extra cheese, paprika and salt & pepper. Return to the oven and bake until potato is soft and creamy and topping is golden brown..
6. Great side dish with a juicy fat beef steak- nice piece of pork.. Whatever tickles your taste buds! Enjoy!.

Peel and thinly slice the potatoes, placing them in a bowl of water to prevent discolouring. Drain then pat dry with a clean tea towel. Arrange with half the onion slices in the dish, overlapping them, and seasoning and drizzling with the melted butter as you go. Finish the top layer neatly with the remaining onion. Bring to the boil and cook at a robust simmer or gentle boil (however you like to think of it) until verging on tender, but not dissolving into mush.

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