Simple Way to Make Favorite Baked Omelette - Free download

Baked Omelette. Ham and cheese baked omelet is an excellent meal for breakfast or brunch. It's easy to make with ham, cheese, and fluffy eggs baked to perfection. Serve alongside fruit with a glass of orange juice!

Use a knife to loosen the omelet from the pan before slicing. If you want, sprinkle some additional cheese on top. To save a step, combine most of the cheese with the egg mixture before pouring rather than putting them in the pan separately.

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, baked omelette. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Omelette is one of the most favored of recent trending meals in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Baked Omelette is something that I've loved my whole life.

Ham and cheese baked omelet is an excellent meal for breakfast or brunch. It's easy to make with ham, cheese, and fluffy eggs baked to perfection. Serve alongside fruit with a glass of orange juice!

To begin with this recipe, we must prepare a few components. You can have baked omelette using 9 ingredients and 0 steps. Here is how you can achieve it.

The ingredients needed to make Baked Omelette:

1. Get 5 of large eggs.
2. Take 1 cup of cottage cheese.
3. Prepare 1/2 lb of Monterey Jack cheese.
4. Make ready 1 can (127 mL) of green chilies.
5. Get 1/4 cup of flour.
6. Make ready 1/2 tsp of baking powder.
7. Prepare 1/4 tsp of salt.
8. Prepare 1/4 cup of melted butter (optional).
9. Take 1/2 cup of cooked and crumbled bacon (optional).

Beat eggs and milk in a large bowl. Stir in Cheddar cheese and ham mixture; season with salt and black pepper. When the omelet is done, remove from the oven and loosen the sides with a spatula. Place a platter close to the skillet, and with a spatula loosen the bottom of the omelet and slide it out onto the platter.

Instructions to make Baked Omelette:

The baked omelette in the casserole dish can be sliced and served with fork and knife, while the baked omelettes in the cocotte can be simply enjoyed with a spoon. This recipe is very flexible, so feel free to swap the toppings with other toppings of your choice. In a large bowl, combine the eggs, cheese, ham and water. Oven baked omelette is the perfect healthy breakfast recipe when you want to make breakfast for dinner, or breakfast for breakfast. 😉. This baked omelette is a great meal prep recipe to make during the weekends or for a special holiday breakfast.

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