Simple Way to Make Perfect Bottle gourd stir fry - Free download

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We hope you got benefit from reading it, now let's go back to bottle gourd stir fry recipe. You can have bottle gourd stir fry using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Bottle gourd stir fry:

1. Provide 1 bottle of gourd sliced.
2. Use 1 cup of lentil dumplings.
3. Take 1 tsp of celery seed.
4. Provide 1 tsp of green chillies.
5. Prepare 1 tsp of turmeric powder.
6. Get To taste of salt and sugar.
7. Get As needed of oil.

Instructions to make Bottle gourd stir fry:

1. Heat oil and temper celery seed and green chillies.
2. Add lentil dumplings and Keep stirring until brown.
3. Add gourd sliced and saute for a while.
4. Add salt and turmeric powder and cover.
5. As it is soft and dry add sugar and stir fry on high heat.
6. Serve it with rice or chapati.

Pavakka fry (Bitter gourd stir fry) recipe. Add onion and fry till dark golden brown, taking care not to burn the onion. Add cut bitter gourd, squeezed out from the curd, turmeric, sambar powder. Bottle gourd, also called calabash, is a vine plant that produces an hourglass-shaped fruit similar to a summer squash. Bottle gourd has a bitter taste, so it is best to add it to soup or stir-fry dishes.

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