Recipe of Award-winning Basic 15 minute pickle - Free download

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Before you jump to Basic 15 minute pickle recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy.

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There are all sorts of activities that you can do to get healthy. An expensive gym membership and very hard to stick to diets are not the only way to do it. You can do little things each day to improve upon your health and lose weight. Make smart choices every day is a great start. Getting as much physical exercise as possible is another factor. Don't overlook that health isn't only about how much you weigh. It is more about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to basic 15 minute pickle recipe. You can have basic 15 minute pickle using 3 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Basic 15 minute pickle:

1. You need 100 ml of red wine vinegar.
2. Get 500 g of veg of your choice (beans in my case).
3. You need Pinch of salt.

Instructions to make Basic 15 minute pickle:

1. In a bowl place your veg (it doesn't need to be as accurately measured as the recipe says) and all other ingredients.
2. The vinegar doesn't need to cover the veg so the amount needed will change..
3. This recipe is designed to be flexible so addition if different spices, flavours and chillies will weird wildly different results. Experimentation is encouraged!.
4. Mix every few minutes until some colour starts to seep into the vinegar from the veg, once this started happening wait another five minutes and you're ready to serve, easy as that..

Here are some great pre-set timers ready to use. Pro tip: Keep some store-bought udon noodles on hand. Combine them with your favorite veggies and a few basic condiments, and you've got a seriously satisfying supper that tastes better than takeout. Put the daikon in a colander and wash with running water. These delicious quick pickled onions make everything better!

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